Unit Objectives
After you have completed this unit, you will be able to:
- Provide, obtain, and present information about food while incorporating
-preferences
-tener expressions
-e-i, -go conjugations
-descriptions of food
-place setting
-chores
-menu - Discuss meals and eating schedule of different cultures.
- Locate and evaluate a menu from a Latino country.
- Listen to and recite una trabalenguas.
- Provide, obtain, and present information about a restaurant.
- Decipher a menu and make recommendations for a meal to a non-Spanish speaker.
- Discuss food and markets.
- Compare expressions for “friend.”
- Discuss fast food in Latino countries.
